General Bookings & Enquiries
+44 (0)1482 848 248

Food & Drink

Whether you want a sandwich lunch delivered to your meeting suite, breakfast in bed, a private dinner or a three-course meal, nothing is too much trouble for our talented team of chefs. For a full selection of wines, beers and liqueurs, relax in our Hotel Bar.

In our restaurant, you will find.

Sample Dinner Menu

Tomato, Wild Garlic and Roasted Pepper Soup, Crispy Croutons

Goats Cheese, Pear and Black Olive Quiche, Balsamic Dressing

Tian of Salmon and Prawns, White Wine Jelly

Chicken Liver Pate, Apricot Chutney, Warm Toast

Trio of Melon with Raspberry Coulis

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Griddled Sirloin of Beef, Smoked Bacon and Mushroom Sauce, Chunky Chips

Breast of Chicken, Dauphinoise Potatoes, Wild Mushroom Jus

Pan Fried Pork Loin Steak, Apple and Stilton, Boulangere Potaotes, Cider Jus

Seared Tuna Steak, Mussel Chowder, Potato Gnocchi

Roast Butternut Squash, Mediteranian Vegetables and Pine Nuts, Napoli Sauce

All served with Fresh Seasonal Vegetables

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Pear and Almond Tart, Pistashio Ice Cream

Treacle and Walnut Tart, Vanilla Ice Cream

Poached Pear, Mulled Wine Jelly, Clotted Cream

Osbourn Pudding, Custard Sauce

Rowley Yorkshire Cheese Board

Restaurant Opening Times: Monday to Saturday Lunchtime 12pm to 3pm, Evening 6.30pm to 10pm

Sunday Lunch served 12pm til 4pm.